🍠 Sweet Potato (Ipomoea batatas) – Naturally Sweet, Versatile Root for Culinary and Industrial Use
Type: Fresh, frozen, dehydrated, or flour
Color: Orange, white, purple, or yellow flesh with beige to red skin
Texture: Smooth and starchy when raw, creamy or soft when cooked
Flavor: Naturally sweet, nutty, and earthy
Certifications: ISO, HACCP, Organic (optional), Halal, Kosher
Origins: USA, China, Egypt, Vietnam, Uganda, Peru, India
🌿 What Is Sweet Potato?
Sweet potatoes are a nutrient-dense root vegetable known for their sweet flavor, high beta-carotene content, and culinary flexibility. Unlike yams, sweet potatoes belong to the morning glory family (Convolvulaceae) and are used in main dishes, snacks, flours, and baby food.
🔸 Available Types of Sweet Potato
| Type | Description |
|---|---|
Orange Flesh (Beauregard, Jewel) | Rich in beta-carotene, soft texture when cooked |
White Flesh (Hannah, Satsuma Imo) | Milder flavor, drier texture, used in Asian cuisines |
Purple Flesh (Okinawan, Murasaki) | High antioxidants, striking color for desserts |
Yellow Flesh | Slightly nutty, dense texture |
Organic Sweet Potatoes | Certified USDA/EU Organic, grown without synthetic inputs |
Frozen Sweet Potatoes | Peeled, cubed, sliced, or mashed – IQF or blanched |
Sweet Potato Flour | Gluten-free option for baking, thickeners, or baby food |
Dehydrated Slices/Powder | Long shelf life, compact for processing industries |
🛠️ Custom cut sizes, puree, and private-label formats available on request.
📋 Product Specifications
| Parameter | Fresh | Frozen | Flour / Powder |
|---|---|---|---|
| Moisture (%) | 70–80 | ≤ 10 | ≤ 8 |
| Sugar Content (%) | 4–6 | — | — |
| Fiber (%) | 2–4 | — | 7–10 |
| Shelf Life | 2–3 weeks (fresh), 12–18 months (processed) | ||
| Texture (cooked) | Soft, creamy, fluffy |
📦 Packaging Options
| Format | Weight | Use Case |
|---|---|---|
| Mesh Bags | 10–25 kg | Fresh produce trade |
| Carton Boxes | 5–15 kg | Export markets, retail |
| Frozen Packs | 10 kg / 20 kg | Foodservice, ready meals |
| Flour Bags | 25 kg / 50 kg | Bakery, baby food, processors |
| Retail Packs | 400 g – 2 kg | Supermarkets, ethnic stores |
| Private Label | Custom sizes | Branded packaging |
♻️ Biodegradable and vacuum packaging available on request.
🚚 Logistics & Supply Chain
Origin Countries: USA, Egypt, Uganda, China, India, Vietnam
MOQ: 10 MT (fresh), 5 MT (frozen/flour)
Lead Time: 7–15 business days
Documents:
Certificate of Origin
Phytosanitary Certificate
SGS/BV inspection (optional)
Packing List & Invoice
Ports: Alexandria, Chennai, Ho Chi Minh, New Orleans
🍽️ Applications
Roasted, baked, mashed, or fried side dishes
Baby food and purees
Sweet potato fries and chips
Gluten-free baked goods
Instant soups and snack powders
Ethnic and fusion cuisines
📑 What’s Included
Fresh, frozen, or flour formats
Variety options (orange, white, purple, organic)
Custom packaging and granulations
Export documentation and inspection certificates
OEM/private-label support
❓ FAQs
Q: What’s the difference between sweet potato and yam?
Sweet potatoes are smoother and sweeter than yams and belong to different plant families. Yams are starchier and less sweet.
Q: Can I request purple sweet potato specifically?
Yes. We offer purple varieties ideal for health-conscious and dessert applications.
Q: Do you offer sweet potato puree for baby food?
Yes, on request. Our purees are pasteurized and vacuum-packed.
✅ Why Choose NNRV for Sweet Potatoes?
🍠 Wide Variety – From orange to purple flesh, frozen to flour
🌱 Organic Options – Certified and residue-free supply
🛠️ Custom Cuts & Processing – Diced, mashed, powdered, or sliced
📦 OEM & Private Label – Perfect for retail or industrial buyers
📜 Export Compliant – Documentation and global standards met
📩 Request Your Sweet Potato Quote Now
From bulk frozen sweet potatoes to organic flour, NNRV is your trusted global partner. Discover our solutions tailored to your application.
📬 [Contact us for pricing, specs & samples] – Elevate your product line with natural sweet nutrition.