🌾 Amaranth – High-Protein Gluten-Free Supergrain for Functional Food & Wellness

🌱 Types Available: Whole Amaranth Grain, Organic Amaranth, Amaranth Flour Grade, Puffed Amaranth, Feed-Grade
🧪 Nutritional Profile: Protein 13–16% | Fiber ≥ 10% | Gluten-Free | High in Magnesium, Calcium, Lysine
✅ Certifications: ISO 22000, HACCP, SGS/BV, EU/USDA Organic, Phytosanitary, Fumigation Certs
📦 Formats: 25/50 kg PP bags, 1 MT jumbo bags, vacuum-sealed retail packs, bulk container loads
🏭 Applications: Gluten-free baking, porridges, cereals, baby food, nutrition bars, vegan blends, pet & poultry feed
Amaranth is a pseudo-cereal used for centuries by ancient civilizations like the Aztecs. Today, it is a functional grain powerhouse — naturally gluten-free, loaded with complete protein, and perfect for vegan and wellness markets.
At NNRV, we offer multi-type Amaranth grain and derivatives from India, Peru, Ethiopia, and Eastern Europe, with organic and conventional options, ready for global delivery.
🔹 Types of Amaranth Supplied
Amaranth Type | Primary Use | Key Characteristics |
---|---|---|
Whole Amaranth Grain![]() | Porridges, flours, cereal, boiling | Gluten-free, tiny grain, nutty taste |
Amaranth Flour Grade![]() | Baking, baby food, pasta, snacks | Fine grind, light color, allergen-free |
Puffed Amaranth![]() | Cereal bars, toppings, granola | Light texture, instant use, pre-cooked |
Organic Amaranth![]() | Premium food, clean-label products | EU/USDA certified, non-GMO, residue-free |
Feed-Grade Amaranth![]() | Livestock, poultry, pet food blends | Affordable energy source, high digestibility |
✅ Protein: 13–16% | Moisture ≤ 12% | Fiber ≥ 10% | Fat: 6–8% | Gluten-Free | Shelf Life: 12–15 months
🔹 Technical Specifications (Example – Organic Whole Amaranth Grain)
Parameter | Value |
---|---|
Moisture Content | ≤ 12% |
Crude Protein | 14.2% |
Crude Fiber | 10.5% |
Fat Content | ~7% |
Foreign Matter | ≤ 0.3% |
Gluten Content | 0 ppm (tested) |
Saponin / Allergen | None |
Grain Size | ~1 mm |
📋 Supplied with: COA, Organic Certificate, Phytosanitary, Fumigation Report, Certificate of Origin, SGS/BV (on request)
📦 Packaging & Delivery Options
Format | Capacity / Loadability | Target Clients |
---|---|---|
25–50 kg Woven PP Bags | 20–24 MT / 20’ FCL | Mills, bakeries, nutrition manufacturers |
1 MT Jumbo Bags (FIBC) | 20 MT / container | Traders, co-packers, processors |
Vacuum Retail Packs | 500g–5 kg (on request) | Organic brands, supermarkets, e-commerce |
Bulk Loose (Container) | 25 MT / 20’ FCL | Feed processors, flour mills |
📍 Loading Ports: Mumbai, Lima, Odessa, Istanbul, Durban
📦 Incoterms: CIF / FOB / EXW / CFR / DDP
🔧 How It Works – Procurement Process
1️⃣ Submit Your Inquiry
Specify type (whole, flour, puffed, organic), quantity, packaging, certification, destination.
2️⃣ Receive Technical Offer
We provide product specs, price, shipping details, sample docs, and certifications.
3️⃣ Contract Finalization
Sign PI or agreement. Payment by LC, T/T, or secure escrow.
4️⃣ Processing & QA
Cleaned, moisture-controlled, optionally puffed or ground. SGS/BV inspections available.
5️⃣ Shipping & Documentation
All international docs (COO, Phytosanitary, Fumigation, Invoice, Packing List) provided with real-time logistics support.
✅ Why Choose NNRV for Amaranth?
🌱 All Types Offered: Whole, flour, puffed, organic, feed-grade
📋 Export-Ready Quality: Organic certified, allergen-controlled, fully compliant
📦 Packaging Flexibility: Retail, bulk, or co-packed formats
🌍 Multi-Origin Sourcing: India, Peru, Ethiopia, Ukraine
🧠 Application-Specific Supply: Baby food, fitness, gluten-free, pet nutrition
🔁 Custom Contracting: Spot orders, seasonal volumes, or long-term agreements
🏆 Client Success Story
Functional Food Brand – Canada
Ordered 120 MT of organic amaranth flour across 3 quarters for use in plant-based nutrition bars. Delivered pre-cleaned, microbiologically tested flour with <0.5% foreign matter. Result: Increased shelf life and product digestibility. Buyer extended 12-month supply contract with 20% volume growth.
❓ Frequently Asked Questions (FAQs)
Q1: Is Amaranth certified gluten-free?
Yes — amaranth is naturally gluten-free. Our food-grade and organic batches are allergen-tested and processed in gluten-controlled facilities.
Q2: Do you supply puffed amaranth or only raw grain?
Yes — we offer puffed amaranth in bulk or private-label format on request.
Q3: What are the differences between ivory and red amaranth?
Color only. Nutrition and functionality are nearly identical.
Q4: Do you offer retail/private-label packaging?
Yes — available in 500g, 1kg, 5kg vacuum or kraft paper bags.
Q5: What is your MOQ?
25 MT (1 FCL). Mixed grain loads (e.g., amaranth + quinoa + teff) are possible.
📩 Add Nutritional Power to Your Product Line with Premium Amaranth
Whether you’re crafting gluten-free foods, nutrition bars, or functional cereals, NNRV delivers certified amaranth with full traceability, documentation, and international delivery.
NNRV – Smart Grains. Healthy Futures.