Ajoutez votre titre ici
Type: Bone-in or boneless rib/loin chops
Cut: French rack, rib chop, loin chop, shoulder chop
Freezing: IQF (Individually Quick Frozen) or block frozen
Certifications: Halal, HACCP, ISO, USDA, EU Approved
Origins: New Zealand, Australia, Uruguay, India
🍽️ What Are Frozen Lamb Chops?
Frozen lamb chops are premium cuts of lamb, sliced and frozen to preserve taste, texture, and shelf life. Known for their tenderness and rich flavor, they are ideal for fine dining, retail, and export markets. Available in various cuts, trimming styles, and packaging formats.
🔸 Available Types of Frozen Lamb Chops
| Type | Description |
|---|---|
French Rack Chops | Rib chops with cleaned bones – elegant presentation |
Rib Chops | Bone-in, well-marbled, tender – ideal for grilling |
Loin Chops | Small T-bone-style cut – lean and tender |
Shoulder Chops | Economical cut – flavorful and ideal for slow cooking |
Boneless Chops | Leaner, easy-to-cook option – ideal for convenience packaging |
Halal Lamb Chops | Certified halal from approved slaughterhouses |
🔧 Trim options: 100%, 75%, or standard export trim
📦 Packing: vacuum-sealed, individually portioned, or bulk packed
📋 Product Specifications
| Parameter | Specification |
|---|---|
| Cut Options | Rib, Loin, Shoulder, French Rack |
| Fat Content | Standard or lean-trimmed |
| Bone-in / Boneless | Both available |
| Freezing Method | IQF or block |
| Storage Temp | –18°C or below |
| Shelf Life | 18–24 months |
| Certifications | Halal, HACCP, ISO, USDA/EU compliant |
📦 Packaging Options
| Format | Weight Range | Use Case |
|---|---|---|
| Vacuum Pack | 2–5 chops/pack | Retail and foodservice |
| IQF Tray Packs | 300g – 1.5 kg | Supermarkets, high-end butchers |
| Bulk Carton | 10 – 20 kg | Importers, distributors, HORECA |
| Private Label | Custom packs | Retail brands and gourmet stores |
♻️ Eco-packaging and recyclable trays available on request
🚚 Logistics & Supply Chain
Origin Countries: New Zealand, Australia, India, Uruguay
MOQ: 1 x 20 ft FCL (≈12–18 MT)
Lead Time: 10–14 working days
Documents: CO, Halal Cert, Vet Health Cert, Packing List, Invoice
Ports: Fremantle, Wellington, Mumbai, Montevideo
🍴 Applications
Fine dining and steakhouse menus
Gourmet butcher counters
Frozen ready-to-cook packs
Catering and banquet services
High-end retail and e-commerce meat packs
📑 What’s Included
Premium frozen lamb chops (custom cuts, trim, and size)
Export-ready packaging (retail or bulk)
Halal or organic certification (if required)
Full documentation for customs clearance
Private label packaging (optional)
❓ FAQs
Q: Are the lamb chops halal-certified?
A: Yes, halal certification is available from recognized authorities.
Q: Can I request specific cut sizes or bone-in vs boneless?
A: Absolutely. We tailor cut size, thickness, and trim level.
Q: What’s the difference between rib and loin chops?
A: Rib chops are juicier with more marbling, while loin chops are leaner and T-bone shaped.
Q: Is private label packaging available?
A: Yes, we support custom branding and labeling for retail distribution.
✅ Why Choose NNRV for Frozen Lamb Chops?
🥩 Premium Quality Cuts – Sourced from top-grade lamb
🌍 Global Sourcing – New Zealand, Australia, India, Uruguay
🕋 Halal Certified – Verified and traceable process
🧊 IQF or Block Frozen – Long shelf life, consistent freshness
📦 Flexible Packaging – From butcher packs to retail trays
📜 Full Export Documentation – Smooth customs and delivery
🏷️ Private Label Support – Tailored to your market’s needs
📩 Request Your Frozen Lamb Chops Quote Now
NNRV delivers tender, perfectly trimmed frozen lamb chops tailored for retail, foodservice, and export markets. Contact us for pricing, certifications, and sampling today.
📬 [Reach out now for your quote or sample pack]