🧅 Global Onion Supplier | Fresh, Organic & Processed Varieties
Varieties: Red, Yellow, White, Sweet, Shallots
Certified: EU/USDA Organic & GlobalGAP compliant
Formats: Fresh bulbs, peeled, sliced, diced, dehydrated
Cold Chain Logistics: Temperature-controlled (0–4°C) for fresh onions
Flexible Packaging: Bulk sacks, retail bags, vacuum packs, cartons
Year-Round Supply: India, Egypt, Netherlands, USA, China
At NNRV, we are your trusted supplier for high-quality onions, offering a complete range of fresh, organic, and processed formats tailored to the needs of supermarkets, food manufacturers, HORECA, and export markets.
From robust red onions for cooking to sweet yellow onions for gourmet dishes, and dehydrated forms for industrial use, our onions meet global quality certifications and are handled with strict traceability protocols.
We combine sustainable farming, advanced sorting & grading, and cold chain logistics to ensure you receive fresh, flavorful, and safe products—on time, every time.
Onion Varieties & Applications
| Variety | Color | Size Range | Best For |
|---|---|---|---|
Red Onion | Deep purplish-red | 40–80 mm | Cooking, salads, grilling, pickling |
Yellow Onion | Golden brown | 50–100 mm | Soups, stews, sauces, caramelizing |
White Onion | Bright white | 40–90 mm | Mexican dishes, salsas, raw applications |
Sweet Onion | Pale yellow | 80–120 mm | Gourmet dishes, burgers, roasting |
Shallots | Pinkish-brown | 20–50 mm | Fine dining, dressings, confits |
Technical Specifications
| Parameter | Fresh Onions | Processed Onions (peeled, sliced, diced) |
|---|---|---|
| Moisture Content | ≤90% | ≤85% |
| Shelf Life | 30–60 days (cold chain) | 7–14 days (peeled/diced) |
| Pungency (Pyruvate) | 5–10 µmol/g | Adjusted as per processing |
| Pesticide Residue | <0.01 ppm (organic) | <0.01 ppm |
| Packaging Integrity | Net weight ±2% | Vacuum-sealed / MAP packed |
Packaging Solutions
| Format | Volume | Best For |
|---|---|---|
| Mesh & Jute Bags | 10–25 kg/bag | Wholesale markets, foodservice |
| Retail Net Bags | 500g–5 kg | Supermarkets, convenience stores |
| Peeled Vacuum Packs | 1–5 kg | Food processors, HORECA, ready-meal producers |
| Diced/Sliced Packs | 500g–2 kg | Salad bars, kitchens, catering |
| Dehydrated Powder/Flakes | 10–25 kg cartons | Industrial food production, spice blends |
What’s Included in Every Order?
✅ Premium-Grade Onions (fresh or processed)
✅ Full Documentation:
Certificate of Origin
Phytosanitary Certificate
Pesticide Residue Report (Organic/Non-GMO)
Packing List & Commercial Invoice
Optional SGS/Bureau Veritas inspection
⚠️ Cold Chain or Dry Storage: Fresh onions (0–4°C), dehydrated onions stored ambient. MOQ varies by product format.
Seamless Onion Sourcing Process
1️⃣ Inquiry & Specifications: Variety, grade, processing format, packaging, Incoterm
2️⃣ Quotation & Agreement: Transparent CIF/FOB offers with detailed specs
3️⃣ Flexible Payment: LC at sight, SBLC, T/T options
4️⃣ Production & Logistics: Quality-assured packing & cold chain handling
5️⃣ Post-Shipment Support: Customs clearance & after-sales assistance
Why Choose NNRV for Onions?
✅ Diverse Varieties: Red, yellow, white, sweet, shallots
✅ Flexible Formats: Fresh bulbs, peeled, sliced, diced, dehydrated
✅ Certified Quality: Organic & GlobalGAP compliant
✅ Global Reach: India, Egypt, Netherlands, USA, China
✅ Scalable Supply: From small batches to full container loads
✅ Traceable & Sustainable: Eco-conscious sourcing, ESG aligned
Client Success Stories
🍽 Dutch Retailer Chain:
Secured year-round supply of sweet yellow onions, boosting category turnover by 18% with superior shelf life and consistent grading.
🏭 Middle Eastern Food Processor:
Streamlined production with monthly 100 MT of peeled and diced onions, reducing labor costs by 25%.
Frequently Asked Questions (FAQs)
Q: Do you supply organic-certified onions?
A: Yes, we provide EU/USDA-certified organic onions with full traceability.
Q: Can I request custom packaging for retail formats?
A: Absolutely. We offer private-label net bags, vacuum packs, and cartons.
Q: What’s the MOQ for onion orders?
A: Standard MOQ is 5 MT (fresh bulk); lower MOQs possible for processed formats.
Q: How do you ensure product freshness?
A: Fresh onions are shipped under cold chain (0–4°C). Processed forms are vacuum-packed/MAP sealed.
📩 Get Your Onion Quote Now!
Whether for retail shelves, food processing, or industrial applications, NNRV guarantees reliable, high-quality onion supply with full traceability and flexibility.
🛒 Contact us for a custom quotation and secure your onion supply with NNRV!