🥬 Spinach – Multi-Type, Nutrient-Rich Leafy Green for Foodservice & Retail
🌍 Types Supplied: Baby Spinach, Savoy Spinach, Semi-Savoy, Flat Leaf, Organic & Conventional, Fresh & Frozen
🧪 Specs: Moisture ≥ 92% | Iron-Rich | Vitamins A, C, K | Pesticide-Reduced or Organic on Request
✅ Certifications: Global GAP, ISO 22000, HACCP, EU/USDA Organic, SGS/BV, Phytosanitary & Cold Chain
📦 Formats: 1–5 kg cartons, 10–25 kg crates, vacuum packs, IQF frozen blocks or pellets
🏭 Applications: Retail produce, frozen food lines, salads, smoothies, foodservice, ready meals
Spinach is one of the most in-demand leafy greens globally due to its dense nutritional value, culinary versatility, and year-round marketability. At NNRV, we supply multi-variety spinach for fresh markets, processing industries, and IQF operations.
We source from certified growers across India, France, Kenya, Morocco, and Spain, ensuring compliance with cold chain and export-grade handling.
🔹 Types of Spinach Supplied
| Spinach Type | Texture | Use Case | Notes |
|---|---|---|---|
Baby Spinach | Tender, smooth | Salads, smoothies, retail packs | Small leaves, minimal prep |
Savoy Spinach | Crinkled, curly | Cooking, freezing, soup blends | Rich flavor, high leaf retention |
Semi-Savoy | Slightly curly | Frozen meals, canning | Easier to clean, good for IQF |
Flat-Leaf Spinach | Smooth, large | Juicing, baking, fresh-cut salad mixes | Easy to wash, broad leaves |
Organic Spinach | Any of the above | Premium retail, baby food, wellness markets | Pesticide-free, certified organic |
IQF Spinach | Pre-washed/frozen | Processed food, ready meals, soups | Cleaned, blanched, fast frozen |
✅ Moisture ≥ 92% | Iron: ~2.7 mg/100g | Fiber: ~2.2g/100g | Vitamin K: ~483 mcg/100g | Shelf Life: 7–10 days (fresh), 12–18 months (frozen)
🔹 Technical Specifications (Example – Baby Spinach, Organic)
| Parameter | Specification |
|---|---|
| Leaf Size | 4–6 cm |
| Color | Dark green |
| Pesticide Residue | Not detected (lab-tested) |
| Microbial Standards | EU food-grade compliant |
| Cold Chain Temperature | 0–4°C (fresh) / -18°C (frozen) |
| Harvest-to-Delivery Time | <48 hours (fresh air) |
| Packing Options | MAP / vacuum / carton / IQF block |
📋 Delivered with: COA, Organic Cert (if applicable), Phytosanitary Cert, Fumigation (as required), Temp-tracked logistics
📦 Packaging & Delivery Options
| Format | Recommended For | Load Capacity (20’ FCL) |
|---|---|---|
| 1–5 kg Cartons | Retailers, wholesalers | ~7–9 MT (air freight optimized) |
| 10–25 kg Crates (bulk) | Foodservice, processors | ~18–20 MT |
| Vacuum-Sealed Packs | Supermarkets, ready-meal brands | Custom — depending on pack size |
| IQF Frozen (block/pellet) | Frozen meals, bulk food producers | 20 MT (IQF pallets) |
📍 Loading Ports: Casablanca, Valencia, Mombasa, Mumbai, Nantes
📦 Incoterms: CIF / FOB / EXW / DDP / CFR
🔧 How It Works – Procurement Process
1️⃣ Send Inquiry
Choose variety (baby/savoy/flat), state (fresh/frozen), origin preference, and packaging format.
2️⃣ Receive Offer
NNRV provides full commercial offer: harvest window, cold chain plan, pricing, sample COA.
3️⃣ Contract & Payment
Sign PI or contract. Payment via LC, T/T, or escrow options.
4️⃣ Harvest, Pack, Load
Fresh spinach is harvested same-day, pre-cooled, packed, and air/shipped within 48h. IQF frozen within 2h of blanching.
5️⃣ Shipping & Support
You receive full docs, including traceability, temperature records, COA, and after-sales support.
✅ Why Choose NNRV for Spinach?
🥬 All Major Types Available: Baby, Savoy, Organic, Frozen IQF
📋 Export-Grade Compliance: Global GAP, Organic, ISO, HACCP, lab-tested
🌍 Multi-Origin Reliability: Morocco, Kenya, India, Spain for year-round harvest
📦 Flexible Logistics: Air-freight fresh / sea-freight frozen / mixed container loads
🧠 Application-Specific Advice: Retail packing, IQF freezing, juicing, bulk salad mixes
🔁 Custom Contracts: Spot loads or seasonal programs (monthly/weekly)
🏆 Client Success Story
Frozen Food Producer – UAE
Sourced 200 MT of semi-savoy spinach annually for frozen soup packs. With NNRV’s IQF solution, product maintained color and texture over 12 months. Customer reduced waste by 23% and reported improved rehydration after cooking.
❓ Frequently Asked Questions (FAQs)
Q1: Can spinach be shipped fresh internationally?
Yes — under cold chain, air freighted within 48h of harvest. We manage temperature monitoring and pre-cooling.
Q2: Do you supply IQF spinach?
Yes — whole leaf or chopped, processed within 2 hours of harvest and frozen at -18°C.
Q3: Can I get organic baby spinach?
Yes — EU/USDA organic-certified baby spinach available with full traceability and COA.
Q4: What’s the shelf life?
Fresh: 7–10 days under 0–4°C. IQF frozen: 12–18 months under -18°C.
Q5: What’s your MOQ?
Fresh: 1 MT (air) or 10 MT (reefer container). IQF frozen: 25 MT (full container).
📩 Elevate Your Supply Chain with Fresh or Frozen Spinach from NNRV
Whether you’re sourcing organic baby spinach, IQF-ready Savoy, or bulk flat-leaf for salads, NNRV delivers traceable, export-certified spinach adapted to your market needs.
NNRV – Farm-Fresh to Fork. Certified. Chilled. Delivered.