🌿 Arrowroot – Natural Thickener for Gluten-Free, Culinary & Industrial Applications

Arrowroot Powder & Starch Supplier – Gluten-Free Export
  • Type: Dried root, powder, starch extract

  • Color: White to off-white powder

  • Texture: Fine, silky starch

  • Flavor: Neutral, slightly sweet

  • Certifications: HACCP, ISO, Organic (optional), Kosher, Halal, Phytosanitary

  • Origins: India, Sri Lanka, Thailand, Vietnam, Brazil, Indonesia

🌱 What Is Arrowroot?

Arrowroot is a tropical root processed into a fine, gluten-free starch. Known for its high digestibility and neutral flavor, it’s used in baking, sauces, baby food, and cosmetics. A clean-label substitute for cornstarch and flour, arrowroot is favored by health-conscious and allergen-sensitive markets.


🔸 Available Types of Arrowroot

TypeDescription
Arrowroot Powder
Arrowroot Powder
SGS Arrowroot Powder
Fine, gluten-free thickener – baking, sauces, beverages
Arrowroot Starch
Arrowroot Starch
SGS Arrowroot Starch
Pure extracted starch – food-grade, pharmaceutical-grade
Dried Arrowroot Chips
Dried Arrowroot Chips
SGS Dried Arrowroot Chips
Sun-dried slices for traditional processing or further milling
Organic Arrowroot
Organic Arrowroot
SGS Organic Arrowroot
Certified USDA/EU organic – non-GMO, pesticide-free
Arrowroot Flour Blend
Arrowroot Flour Blend
SGS Arrowroot Flour Blend
Mixed with rice/tapioca for gluten-free bakery formulation

🛠️ Mesh size, moisture level, and blending options customizable on demand.


📋 Product Specifications

ParameterPowder / StarchChips
Mesh Size100–200 mesh
Moisture (%)≤ 12≤ 14
Purity (%)≥ 98 starch content
Shelf Life18–24 months12 months
MicrobiologicalFood-grade compliantNaturally dried
Allergen StatusGluten-free, non-GMOGluten-free

📦 Packaging Options

FormatWeightUse Case
Kraft Paper Bags5–25 kgBulk for B2B and blending
HDPE Drums10–50 kgLong-term storage
Retail Pouches250 g – 1 kgHealth food and gluten-free
Vacuum Packs1–5 kgExport-grade powder
Private LabelCustom formatsOrganic & premium ranges

♻️ Biodegradable and moisture-barrier packaging available.


🚚 Logistics & Supply Chain

  • Main Origins: India, Sri Lanka, Vietnam, Indonesia

  • Lead Time: 10–15 days from order

  • MOQ: 500 kg (powder) / 2 MT (chips)

  • Export Documentation:

    • Certificate of Origin

    • Phytosanitary Certificate

    • Organic Certificate (if applicable)

    • Lab Analysis Report, MSDS

    • Packing List, Commercial Invoice

  • Main Ports: Chennai, Colombo, Ho Chi Minh City, Jakarta, Santos


🍽️ Applications

  • Gluten-free baking (cookies, cakes, muffins)

  • Clear thickener for soups, sauces, and gravies

  • Baby food and hypoallergenic diets

  • Natural cosmetic and pharmaceutical binder

  • Paleo, vegan, clean-label product development


📑 What’s Included

  • Arrowroot powder, starch, or dried chips

  • Organic and conventional certifications

  • Bulk and retail-ready packaging

  • Export documentation and COA

  • Custom blends or private label available


❓ FAQs

Q: Is arrowroot the same as tapioca?
No. Arrowroot is a distinct tuber with different properties – it’s finer, more digestible, and works better in acidic recipes.

Q: Is your arrowroot certified organic?
Yes. Certified USDA and EU organic arrowroot is available upon request.

Q: Can I use arrowroot as a cornstarch substitute?
Absolutely. It’s a clean-label alternative with better clarity and digestibility.


✅ Why Choose NNRV for Arrowroot?

🌿 Clean-Label Ingredient – Non-GMO, gluten-free, allergen-safe
⚙️ Multiple Forms – Powder, starch, chips, blends
📦 Custom Packaging – Retail, bulk, or industrial volumes
📜 Certified & Compliant – HACCP, Organic, Kosher, Halal
🌍 Trusted Origins – From India, Sri Lanka, Southeast Asia


📩 Request Your Arrowroot Quote Now

Tap into the growing demand for gluten-free, clean-label, and natural thickeners with premium-grade arrowroot from NNRV.

📬 [Contact us for pricing, COA & packaging formats] – Clean starch for clean formulations.