🍠 Beetroot – Nutritious Root Crop for Fresh, Juiced, and Processed Applications
Type: Fresh, vacuum-packed, cooked, juiced, dehydrated, powdered
Color: Deep red to purple (Chioggia, Golden optional)
Texture: Firm when raw, tender when cooked
Flavor: Earthy, slightly sweet, robust
Certifications: Global GAP, HACCP, ISO, Organic (optional), Phytosanitary
Origins: Egypt, India, Netherlands, Poland, China, France
🌱 What Is Beetroot?
Beetroot (Beta vulgaris) is a nutrient-rich root vegetable valued for its vibrant color, natural sweetness, and high antioxidant content (betalains). It’s popular in fresh markets, juicing, salads, and processed goods like powders and concentrates for functional foods and natural colorants.
🔸 Available Types of Beetroot
| Type | Description |
|---|---|
Fresh Beetroot | Raw, washed or unwashed, with or without tops |
Cooked/Vacuum-Packed | Peeled, steamed, ready-to-eat beets |
Golden Beetroot | Milder, yellow-fleshed variant for gourmet use |
Chioggia Beetroot | Italian variety with red-white concentric rings |
Organic Beetroot | USDA/EU certified, chemical-free cultivation |
Beetroot Juice | 100% pure or concentrate – foodservice or nutraceuticals |
Dehydrated Beetroot | Slices, cubes, flakes – soups, snacks, pet food |
Beetroot Powder | Fine mesh – natural coloring, supplements, baking |
Beetroot Extract | Betanin-rich for food, cosmetic & pharmaceutical uses |
🛠️ Available in bulk, retail, and food-grade industrial formats.
📋 Product Specifications
| Parameter | Fresh | Cooked/Vacuum | Powder/Dehydrated |
|---|---|---|---|
| Size (mm) | 50–120 | 50–100 | Mesh 60–120 (powder) |
| Brix | 8–12° | 10–14° | N/A |
| Moisture (%) | ≤ 85 | ≤ 75 | ≤ 10 |
| Betanin Content | — | — | 0.2–1.0% (depending) |
| Shelf Life | 1–2 months (fresh), 6–12 (packed) | Up to 12 mo. | Up to 24 months |
| Pesticide Residue | EU/USDA compliant |
📦 Packaging Options
| Format | Weight | Use Case |
|---|---|---|
| Mesh Bags | 5–25 kg | Fresh market |
| Vacuum Packs | 500 g – 5 kg | Retail, foodservice |
| HDPE Bags | 10–25 kg | Industrial powder |
| Carton Boxes | 10–20 kg | Export, retail prep |
| Juice Drums | 200–250 L | Beverage, pharma |
| Sachets/Pouches | 50 g – 1 kg | Retail powder |
♻️ Biodegradable, nitrogen-flushed, and food-grade packaging available.
🚚 Logistics & Supply Chain
Main Origin Countries: Egypt, Netherlands, India, Poland, China
Lead Time: 7–14 days from confirmation
MOQ: 5 MT (fresh) / 1 MT (processed)
Export Documentation:
Certificate of Origin
Phytosanitary Certificate
Organic Certificate (if applicable)
Quality/Residue Analysis Report
Commercial Invoice & Packing List
Main Ports: Rotterdam, Alexandria, Nhava Sheva, Gdansk, Qingdao
🍽️ Applications
Fresh salads, roasting, pickling
Beet juice blends and shots
Sports nutrition and superfoods
Natural food coloring (bakery, dairy)
Powder for supplements, pet food, cosmetics
📑 What’s Included
Fresh or processed beetroot formats
Cooked, powdered, juiced, or raw options
Conventional and certified organic supply
Custom sizing, packing & private label service
Compliance-ready documentation
❓ FAQs
Q: Do you supply ready-to-eat cooked beetroot?
Yes, vacuum-packed, peeled and steamed beets are available.
Q: Is beetroot powder suitable for supplements or coloring?
Absolutely. Food-grade beet powder is rich in natural pigments and safe for ingestion.
Q: Can you provide organic certification?
Yes, USDA and EU-certified organic beetroot is available upon request.
✅ Why Choose NNRV for Beetroot?
🍠 Diversified Formats – Fresh, juiced, cooked, powdered
📦 Retail & Bulk Options – Custom packaging and labeling
🌿 Organic Supply – Verified by global certification bodies
📜 Export Expertise – Compliant with international standards
🌍 Global Delivery – Trusted origins and fast logistics
📩 Request Your Beetroot Supply Quote Now
Looking for bulk beetroot in fresh, cooked, or powder form? NNRV ensures top-grade roots, traceable farming, and tailored logistics to match your exact needs.
📬 [Contact us for pricing, samples & formats] – Your natural advantage starts here.